StartersDifficulty: easy

Tfaya Carrots

Name: Tfaya Carrots
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 600 g carrots, in thick rounds; 200 ml orange juice; 2 tbsp (30 ml) honey; 1 tsp cinnamon; 1 tsp ginger; 60 g raisins; 40 g almonds, toasted and sliced; 2 tbsp (30 ml) olive oil; Salt

Carrots glazed in orange juice, honey and warm spices, finished with raisins and toasted almonds — Moroccan sweet-savory at its best.

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Instructions

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1Simmer carrots, juice, honey, spices, salt, covered 15 min.

2Add raisins; uncover and reduce until glossy syrup clings.

3Rest 10 min.

4Serve warm or cold with almonds on top.