StartersDifficulty: easy

Salade Niçoise

Name: Salade Niçoise
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 4 eggs; 400 g potatoes, boiled, sliced; 200 g green beans, blanched; 4 tomatoes, quartered; 100 g leaves; 200 g canned tuna; 8 anchovy fillets; 80 g black olives; Dressing: 4 tbsp olive oil, 1 tbsp red wine vinegar, 1 tsp Dijon, shallot

Nice's famous composed salad: tuna, anchovies, eggs and olives over tomatoes and beans.

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Instructions

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1Boil eggs 8 minutes; peel, halve.

2Whisk the dressing.

3Arrange everything in sections on a platter.

4Top with eggs, drizzle the dressing, black pepper.