Vegetables & LegumesDifficulty: easy
Frittata di Zucchine
The Italian answer to leftovers: eggs, parmesan and zucchini, golden on both sides.
15
Prep Time
20
Cook Time
4
Servings
Ingredients
Instructions
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1Soften onion; add zucchini; golden 8-10 minutes.
2Beat eggs with parmesan, salt, pepper; pour over.
3Cook medium-low 8-10 minutes until edges set.
4Finish under the grill or flip; serve warm or cold with herbs.
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